With respect
The bench by the window cannot be reserved; it belongs to whoever got up earliest. Guest roasts rotate without notice — a coffee described in a note may be gone by the weekend, and that is the point of guest roasts. Prices include consumption tax. Workshops require booking and are limited to six people so everyone can reach the scales; a no-show without 24 hours notice forfeits the workshop fee.
Brewing guides describe what works on our equipment with our water; your kettle will differ, and scalded milk is not actionable. Text and photography are ours — link freely, republish only with permission. These terms are governed by Japanese law, and the Nagoya District Court's Okazaki branch is the agreed venue.
Guest beans are bought in small lots and described with the roaster's own tasting notes. If a card says blackcurrant and you taste plum, that is coffee, not misrepresentation. Where a lot sells out mid-week we substitute the nearest profile and say so on the card rather than quietly swapping. Wholesale enquiries for the house blend are welcome but capped — the roaster is small, and we would rather be honest about capacity than late on deliveries.
If a clause here fails legally, the rest stand. These terms exist so that the room stays calm and the coffee stays good; they are read in that spirit, and the version in force is always the one on this page. Material changes appear thirty days before they take effect, announced where regulars will actually see them.
Questions about these terms get answered over the counter or, in writing, within a week. The version in force is always the one on this page.
The two outside tables sit on a shared frontage; we clear them at eight in the evening out of respect for the flats above. Drinks at those tables stay on our crockery and our licence, which is also why we cannot serve takeaway alcohol to them after hours.